Looking to meet other cooking enthusiasts? Pick up your monthly spice bag today! Use recipes provided, check out a cookbook, or find a recipe online and test your culinary skills. Discussion and idea swapping to happen on the last Thursday of the month. December bags will include recipes from previous months’ spices: Herbs de Provence, Ceylon Cinnamon, Cardamom, Marjoram, Dill Weed, Lemongrass, Saffron, and Star Anise.
